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Hours of operation:

Mon - Thurs: 11:00 am - 9:00 pm

Fri - Sat: 11:00 am - 10:00 pm

Sun: 11:00 am - 9:00 pm

Phone number: 407-892-5771

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Monday, Tuesday and Wednesday

Meals for Two for $18.49 from 11am-9pm

Fingerlings (w bones) Chicken Tenders
Catfish (no bones) Fried Chicken Livers
Fried Shrimp Grilled or Breaded Pork Chop
Catfish and Shrimp  
Fried or Broiled Flounder Specialty Salads (no sides)
Fried or Broiled Talapia Grilled Chicken Salad
Fried Clams Chef Salad
Chicken Breast Shimp Salad
Chopped Steak Tuna Salad
   
* Includes two sides each and hush puppies or rolls

 

 

 

 

 

 

 

 

 

 

 

Wednesdays and Thursdays

Country Fried Steak     $9.29

 

Thursday

Half Pound of Shimp - steamed or fried with 2 sides     $14.99

 

Friday

Fried Cod or Cajun Broiled Cod for lunch $8.29, Earlybird $13.49, Dinner $15.99

 

Saturday

Broiled mahi $13.99